African Relish

African Relish

African Relish is owned by Philip and Lisa Key. The concept of having a rural cooking school in the Karoo was born on a visit to Provence, France in 2003. General manager Virna van der Walt, Chef Camilla Comins and the wonderful team pictured above are responsible for making the school what it is today.  Philip and Lisa have spent most of their lives in the film, design and marketing world and live in Cape Town.
African Relish runs two basic cooking course types throughout the year. Our Anytime cooking courses such as Karoo Classics or Vegetarian are half or full day classes. Most of all classes are easy to book on short notice. Scheduled classes fall on specific dates along with masterclass weekend courses with invited chefs such as Neil Jewell and Stef Marais. Courses can also be part of  longer culinary and special interest retreats like our popular Cycle tour or Yoga retreat.

African Relish runs two basic cooking course types throughout the year. Our Anytime cooking courses such as Karoo Classics or Vegetarian are half or full day classes. Most of all classes are easy to book on short notice. Scheduled classes fall on specific dates along with masterclass weekend courses with invited chefs such as Neil Jewell and Stef Marais. Courses can also be part of  longer culinary and special interest retreats like our popular Cycle tour or Yoga retreat.

WHAT’S NEW

New classes to chose from include Kitchen Confidential on weekends plus a Foodie Tour of town and the Foraging Tour.
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Anytime Courses
Scheduled Courses
 Accommodation
 

CONTACT DETAILS

Telephone: +27 23 541 1381
Facsimile: +27 23 541 1386
Mobile: +27 72 582 8749
Physical Address: 34 Church Street, Prince Albert 6930, South Africa
GPS Coordinates: Latitude -33.13.569 Longitude 22.01.834
Enquiries:  virna@africanrelish.com
Contact Chef:chef@africanrelish.com
Reservations:virna@africanrelish.com
Media & Marketing:lisa@africanrelish.com