SA School of Cookery
About SA School of Cookery
An established School of Cookery in Capital Park Pretoria with a comprehensive curriculum developed over the past 20 years.
The aim of the SA School of Cookery is to make the Dreams of Young Chefs come True by Providing and Empowering them with Professional Training in Chef Certificate, Chef Diploma and Patisserie Diploma Courses.
The Personnel of the SA School of Cookery are all Determined, Professional and Student Centric so that the students of SA School of Cookery have a “Fun and Tuitional Experience” gaining their knowledge and achieving their goals, live up to their passion and to graduate in the particular course they enrolled for.
Thus supporting the Hospitality Industry of South Africa by enabling Young Chefs that are developed in the Hospitality Industry to their own right.
VISION: To support the Hospitality Industry Globally by enabling Chefs by teaching and developing them to the Hospitality Industry requirements.
MISSION: By teaching courses in a fun studying environment that is totally student centric.
KEY VALUES:

SA School of Cookery Professional Courses
Classes will be 08h00 till 12h00 and 13h00 till 17h00 (Monday’s to Friday’s)
Part Time classes will be 08h00 – 12h00 or 13h00 – 17h00 (1-2 days a week
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Professional Culinary Arts Certificate (12 months) – Full Time
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12 Months
Full Time
- Extra Fee for Registration – R3500.00
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Price:
R88000.00
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Professional Culinary Arts Diploma (12 months) – Full Time
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12 Months
Full Time
- Extra Fee for Registration – R3500.00
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Price:
R100000.00
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Professional Patisserie Diploma (12 months) – Full Time
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12 Months
Full Time
- Extra Fee for Registration – R3500.00
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Price:
R101000.00
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Professional Culinary Arts Certificate (12 months) – Part Time
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12 Months
1 – 2 Days per Week
- Extra Fee for Registration – R3500.00
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Price:
R79000.00
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Professional Culinary Arts Diploma (12 months) – Part Time
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12 Months
1 – 2 Days per Week
- Extra Fee for Registration – R3500.00
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Price:
R91000.00
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Professional Patisserie Diploma (12 months) – Part Time
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12 Months
1 – 2 Days per Week
- Extra Fee for Registration – R3500.00
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Price:
R92000.00
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SA School of Cookery Fun Courses
Fun courses will be from 09h00 till 13h00 (Saturdays)
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3 Weeks
1 day per week – 4 hours
- One desert
- One cake, decorated with chocolate cream and run-outs (chocolate patterns)
- Chocolate chilli mould
- Chocolate cups (for fillings)
- Cuffs (for around the cake)
- Filling
- Hand moulding
- Flowers
- Drink – non alcoholic
- Cocktails
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Price:
R2200.00
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3 Weeks
1 day per week – 4 hours
- White bread
- Italian festive bread
- Italian flat bread
- Helath loaf
- Assorted shaped buns
- Raisin buns
- Light, fruit, yeasted cake
- Beer bread
- Fruit loaf
- Plaited German bread
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Price:
R2200.00
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Desperate Housewives and Bachelors
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4 Weeks
1 day per week – 4 hours
- Theory
- Starters
- 2 Main Meals
- 2 Desserts
- 1 Mystery basket (a variety of ingredients to cook a three course meal)
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Price:
R3800.00
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4 Weeks
1 day per week – 4hours
- Sweet paste – 2 items
- Short paste – 2 items
- Choux paste – 2 items (Eclairs and Choux buns)
- Sable biscuits
- Convenience paste – short, puff and phylo
- Scones
- Muffins
- Sweet fillings
- Savoury fillings
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Price:
R3500.00
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9 Weeks
1 day per week – 4 hours
- Theory – 1 class
- Starters
- Mains Meals
- Deserts
- Snacks
- Meat & Poultry
- Fish & shellfish
- Potatoes and vegetables
- Rice & Pasta
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Price:
R6000.00
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1 day – 4 hours
- Thai Curry
- Chicken Curry
- Seafood Curry
- Vegetarian Curry
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Price:
R1400.00
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Fragrant Herbs and Spices
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1 Day – 4 hours
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Price:
R1200.00
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4 weeks
1 day per week – 4 hours
- Theory
- Table arrangements
- Serviette folding
- 3 course meals x2
- Plating food
- Flowers arrangements
- Menu Planning
- Food serving
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Price:
R6500.00
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3 weeks
1 day per week – 4 hours
- Salad meals
- Light meaty meals
- Vegetarian meals
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Price:
R2800.00
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3 weeks
1 day per week – 4 hours
- Warming treats(Pancakes and “Melkkos”)
- Stew
- Soup
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Price:
R2800.00
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1 Day
4 hours
- Sweet
- Savoury
- Vegetarian
- Own creation
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Price:
R1700.00
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1 Day
4 hours
- Meat cuts
- Vegetable cuts(Chopping, Dicing, Slicing, Shaving, Strips etc.)
- De-boning
- Filleting
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Price:
R1400.00
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3 Weeks
1 day per week- 4 hours
- Jam
- Chutney
- Canned Vegetables
- Canned Fish
- Cheese spread
- Canned fruit
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Price:
R2900.00
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2 Week
1 Day per week – 4 hours
- Home made pasta (Spaghetti, Lasagne, Fettuccini and Ravioli)
- Cooking your pasta
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Price:
R2500.00
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1 Year
2 Working days per week – 4 hours School
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Price:
R71000.00
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Flair Course – Turning Ordinary food into something excellent
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3 Weeks
1 day per week – 4 hours
- Starter – 3 types
- Main – 3 types
- Dessert – 3 types
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Price:
R4800.00
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Cake and Decorating Fun Course
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2 Weeks
1 day per week – 4 hours
- Convenience Mix – Sponge
- Chocolate cake – Caramel filling
- Cup cakes
- Butter cakes
- Oil cake – Coconut or date filling
- Basic decorations for cakes
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Price:
R2300.00
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SA School of Cookery Contact Details
SA School of Cookery
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290 Malherbe Street, Pretoria, 0084
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Tel: (012) 323 5500
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Fax: (012) 323 0724
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